At Kien Hung we are committed to maintaining safe fishing activities and quality in processing. We always ensure to provide our customers with squid, fish, cuttlefish, fishmeal, and surimi products of good quality, safety, and hygiene. That is proven quality through many years of service.
Quality is the core to affirm our company's reputation. Our company ensures quality along with stability in long-term operations. We are proud that we are Vietnam's leading seafood exporter located in the best seafood fishing area - so we can say that KIHUSEA always strives to maintain the current environment and provide best sushi for customers as well as gradually enhancing available resources to continue promoting the spirit of the best seafood company.
ISO 22000:2018
ISO 22000 is a new food safety management system issued by the International Organization for Standardization ISO at the end of 2005 and effective from January 2006. ISO 22000 is considered a set of standards to ensure that the supplier has a food chain management system that creates a food safety system to provide safe food products to consumers. At Kien Hung, we have been certified to ensure product safety and quality. This helps customers have more confidence in the products we make.
ISO 9001:2015
ISO 9001 is an international standard that defines the requirements for a quality management system (QMS). Organizations that achieve ISO 9001 demonstrate their ability to consistently deliver products and services that meet quality management requirements. This certification is also Kien Hung's worldwide recognition of our commitment to product quality.
Kien Hung Joint Stock Company VN
KIEN HUNG JOINT STOCK COMPANY VN
Address: Lot B4-B5, Street No. 1, Thanh Loc Industrial Zone, Thanh Loc Commune, An Giang Province, Vietnam
Tel: (+84) 297 3838009
Sales Department: (+84) 297 3918539
Email: info@kihuseavn.com
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